With oven roasted chicken, root vegetables, and a tarragon gravy in an all-butter pie crust, this homemade chicken pot pie is comfort food at it's finest.
Author: Renee N Gardner
Chicken tinga tacos are an easy way to upgrade your weeknight dinner. Minimal chopping and a little bit of simmering in a spicy, smoky sauce delivers a traditional Mexican dish for a casual yet extraordinary...
Author: Yummly
This recipe for Chicken Tiki Masala in the Instant Pot is made with fresh ingredients and it's full of flavor. Serve it with some naan for a delicious Indian dinner.
Author: Lynda
Classic Hachee (Dutch beef stew) is a warming, winter dish. Made with beef, onions, and bay leaf it is the perfect comfort food for a cold winter's day.
Author: Maayke @ Nutmeg & Vinegar
This coconut lentil curry is ready in 30 minutes and tastes amazing! Serve it alongside rice or naan for a delicious, plant-based dinner.
Author: This Healthy Table
The perfect cookout isn't complete without BBQ Chicken. This recipe is easy to follow with delicious results.
Author: Amy Johnson
Collard Greens simmered to melting tenderness, giving their flavorful liquid as a Pot Liquor bonus.
Author: harriettscooking
Author: cancooker
Tony is my husband. He brought home a recipe he had gotten from someone at work, and it was adapted over time to this recipe--so I named it Tony's Summer Pasta. The tomatoes and cheese are marinated in...
Author: KDCG
Baked Honey Mustard Chicken Tenders are marinated in honey mustard dressing, dredged in panko and baked until golden. A family favorite!
Author: Deseree
Author: LCMaster1
This brisket is fork-tender and so delicious! A modified version of an old family recipe, it has become our favorite brisket dish on special occasions. I usually serve this with challah, but any bread...
Author: terantallegra
An apple-walnut-breadcrumb stuffing is wrapped inside a pork roast, making an easy to cook and serve meal.
Author: Chris Hatin
This recipe is what I'd describe as pretty clean and healthy. You may choose to remove the skin to make it very healthy, but I do like the skin. It's really good with a pasta salad; even better with sweet...
Author: Karen Rochon
A Central American specialty that means 'chicken smothered in onion'. Serve with hot, cooked rice.
Author: Evelyn Bonilla
Great with soup, as a snack or as a meal on the run. These store well in the freezer if you make them in advance.
Author: julie
Fancy up your ripe avocados with these three recipes for stuffed avocado! Try the vegetarian filling for chickpea tuna. Or the filling ideas for bean salad and arugula grain salad. All three stuffed avocado...
Author: Sarah Bond
This Baked Ham with Pineapple is the perfect meal for Easter and other holidays and celebrations.
Author: RecipesForHolidays.com
This easy sheet pan roasted salmon with haricots verts and radishes is so delicious. It's topped with a tasty mustard sauce.
Author: This Healthy Table
Carne asada burritos from my hometown of San Diego. So simple and delicious that you will never eat a burrito without fries again!
Author: brendanec
A quick and easy dinner recipe that is full of flavor while also being Whole30 compliant!
Author: Shannah
A Central American specialty that means 'chicken smothered in onion'. Serve with hot, cooked rice.
Author: Evelyn Bonilla
The best way to describe this snack is to say that they are the Aussie version of corn dogs.
Author: mandas stuff
My grandma used to make this and it was always a hit. She uses American cheese, but I make it with mozzarella. Very easy and yummy!
Author: MARIAHPIE
An easy recipe for a quick dinner for weeknights with salmon, bell peppers, parsley, and lemon that is ready in about 30 minutes. I usually serve it with rice.
Author: barbara
Easy and elegant enough for the in-laws. Be sure, when filling the chops, not to stuff it too full, or the meat will be done cooking before the cheese has had a chance to melt.
Author: DARLA
The real secret here is making sure you sear the meat before the long, slow braising. Serve with mashed potatoes.
Author: Chef John
My grandma used to make this and it was always a hit. She uses American cheese, but I make it with mozzarella. Very easy and yummy!
Author: MARIAHPIE
Tender flavorful ground beef is pressure cooked to perfection and topped with an amazing savory mushroom and onion brown gravy served over mashed potatoes.
Author: Norine Rogers
Making perfect fried chicken can be tricky. Here are my tips for making the best spicy fried chicken. Best fried chicken tips and comfort food recipe here!
Author: Deseree
This Chicken Enchiladas with Sour Cream Sauce Recipe is so good, you will want to put this recipe on your regular rotation list!
Author: LifeMadeSimpleTeam
Shrimp Scampi with Zucchini Noodles is a quick and easy dinner that is healthy, low-carb, gluten-free and delicious!
Author: Christi
Author: Lori Taylor
This delightful broccoli pasta recipe is a delicious weeknight meal.
Author: This Healthy Table
This salmon and egg rice is easy, satisfying, and delicious...and it's all cooked up in your rice cooker! It makes for an easy comforting meal, is great for packed lunches, and is a must-know for...
Author: Lisa from A Day in the Kitchen
Author: cancooker
A zesty mix of lemon and tangy peppers with buttery lamb fries more tender than any chicken. Great for a romantic, interesting dinner for two.
Author: SloppyJoe2
A zesty mix of lemon and tangy peppers with buttery lamb fries more tender than any chicken. Great for a romantic, interesting dinner for two.
Author: SloppyJoe2
This is a recipe that my grandmother used to make. If you are a fan of stroganoff you'll like this, but it has a little more zing.
Author: ANGELIC_CHICK
Baked Meatballs and Spaghetti served with tomato basil sauce. The meatballs are baked in the oven for a healthier alternative.
Author: Lana Stuart
The easiest way to prepare steak is to use teriyaki sauce. The marinade is easy to prepare. Just mix the ingredients in a bowl and set it aside. The steak can be seared on both sides. After the steak is...
Author: Ms Kelly
I was out of coriander, so I used fresh cilantro. It was really good! Not as "saucy" as I thought
Author: Pork
Author: Lisa Zimmerman
This is my dad's Kelaguen recipe, from Dededo, Guam. This is no-heat cooking, the meat 'cooks' in the marinade. I serve this over rice.
Author: Christine M
The secrets to this meatloaf are fresh, very finely diced vegetables that give it moisture and flavor--and a light touch in mixing together the ingredients. This hearty meatloaf is the perfect meal for...
Author: Chef John
Bacon Mushroom Swiss Meatloaf
Cornish game hens are festive and readily available. I've even made them the centerpiece of a holiday meal. These little birds cook much more quickly than other holiday roasts, such as lamb or ham. I normally...
Author: Ben S.